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Entree Compliments
Sauteed Mushrooms; Black & Bleu; Jack Daniels
Sauce; Au Poivre (Peppercorn Encrusted); Pittsburgh; Crawfish Bearnaise;
Sauteed or Fried Shrimp; Oscar Style (Lump Crabmeat & Hollandaise);
Gorgonzola Blue Cheese
(Compliments may add to entree price; Seafood Compliments - Market
Price)
Walk
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Item Name: Grilled Black Angus Filet of Beef Tenderloin
Item Price: $24
Hand cut Fresh Daily.
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| Description |
10oz hand cut filet. |
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Item Name: Bone-in Pork Chop
Item Price: $21 |
| Description |
14 oz. frenched pork chop seasoned
and topped with a Mango glaze. |
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Item Name: Pork Tenderloin Roast
Item Price: $20
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| Description |
Involtini stuffed with currants,
baby spinach in a Tuscan broth. |
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Item Name: Filet Farce
Item Price: $30
Hand cut Fresh Daily. |
| Description |
10oz beef filet finished with a crab and shrimp
topping and a classic hollandaise sauce. |
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Item Name: Angus New York Strip
Item Price: $29
Hand cut Fresh Daily |
| Description |
14 oz steak. |
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Item Name: Basalmic Glazed Ribeye
Item Price: $24
Hand cut Fresh Daily |
| Description |
with sautéed
cremini mushrooms. |
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Swim
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Item Name: Low Country Shrimp and Grits
Item Price: $20
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| Description |
Southern savory grits with a Chardonnay Creole cream sauce and wilted spinach. |
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Item Name: Sea Bass Etouffee
Item Price: $28
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| Description |
Golden seared Sea Bass served with
a Crawfish Piquant sauce topped with thinly sliced Prosciutto
"chips". |
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Item Name: Horseradish Crusted
Halibut
Item Price: $22
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| Description |
With roasted red pepper coulis. |
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Item Name: Sesame Crusted Ahi Tuna
Item Price: $25
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| Description |
8 oz. filet with a teriyaki glaze. |
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Item Name: Crab Stuffed Flunder
Item Price: $30
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| Description |
Two Fresh Flunder Filets (8 oz)
served with a Cayenne Morney sauce. |
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Item Name: Cedar Salmon
Item Price: $22
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| Description |
Alaskan salmon, seasoned and
roasted on a flavorful cedar plank and topped with dill, herb
compound butter. |
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Item Name: Creole Catfish Filet
Item Price: $18
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| Description |
A real tast of the Delta with
Shrimp. |
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Fly
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Item Name: Chicken Picatta
Item Price: $15
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| Description |
6 oz. bonless chicken breast
sautéed
and finished in a zesty lemon, parsley and caper sauce. |
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Item Name: Duck Breast
Item Price: $32
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| Description |
Two Bacon wrapped Duck breasts
served with a Honey Chipotle Barbecue sauce on a Mexican Jalapeno
cornbread. |
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Pasta/Vegetarian
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Item Name: Primavera
Item Price: $14
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| Description |
Angel hair pasta tossed with
onions, tomato, asparagus, and fresh mixed vegetables in a light
parmesan cream sauce. (vegetarian selection)
Add Chicken...$18
Add 6 Shrimp...$23
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Item Name: Pad Thai
Item Price: $15
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| Description |
Soba noodles in a Thai influenced
stir fry of purple cabbage, bell peppers, onion, lemon grass, chili
flakes and sesame oil. (vegetarian selection)
Add Chicken...$19
Add Shrimp...$24
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Item Name: Manicotti
Item Price: $12
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| Description |
Ricotta cheese and Herb stuffed
with a fresh Tomato Basil sauce. (vegetarian selection)
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All Entrées are served with a vegetable and starch de jour. Please allow ample time for your food preparation, each item is made to order. 18% gratuity will be added
at our discretion.
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